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Archive for the ‘Rotisserie’ Category

In search of more comfort food in Atlanta, we headed to Roasters. (Apparently I’m fond of taking photos of tilted circles.) This cornbread muffin was one of the tastiest items we had in Atlanta.

These guys know how to cook a bird. And the sides are top-notch. Eliza had green beans and mac-and-cheese.

Their fried okra is one of my faves.

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