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Archive for the ‘Fried Chicken’ Category

New Orleans, yesterday is going to he hard to beat. But let’s try. First stop is breakfast at Luke. A few months back, Anthony Bourdain remarked that there’s no place on earth like you, New Orleans. Grillades and grits is a great example. I had never heard of it and I’ve never had anything like [...]

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Top Notch

When you have a blog called Chicken Fried Everything, some people assume that you only like fried food. That’s actually not the case. People who make assumptions like that, by the way, are the same kind of people that answer rhetorical questions. (“Who knew?” “I don’t know!”) We don’t eat fried food every day, but [...]

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Mad For Chicken, New York NY

Everyone knows that New Yorkers are insufferable when it comes to food. You can’t so much as mention having enjoyed a meal elsewhere without eliciting some variant on the following: “Oh yeah? Well, there’s this place in New York…” They even have the gall to do this with regional fare where they’re clearly out of [...]

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According to the Wall Street Journal, many restaurants are looking “beyond chicken fingers” in an effort to get families to eat out more often. Apparently they think healthier options will be more enticing to parents who are concerned about both their budgets and their kids’ health. I’m guessing there’s one part of the country that [...]

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Gold’n Crisp, La Grange TX

Almost back in Austin, we still had room for one final road meal. But we were off the Roadfood map, and not exactly in an area with any Yelp reviews. It was time to go old-school and pick a place based on looks alone. We encountered this promising sign in La Grange, Texas. La Grange [...]

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